Raw Rice Flour-3 cups
Grated Coconut -2 cup or 1/2 can of coconut milk
Sugar-2 tbsp
Yeast-1 tsp
Salt-to taste
Coconut milk mix with rice flour,sugar,yeast ( soaked in two table spoon of hot water)
Keep a room temperature for 5-8 hrs
Add water if necessary to make tha batter thin. Salt to taste
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