Tuesday, June 2, 2009

Egg Sandwich

Bread Slices-6



Green Chillies-1

Ginger-1/2 chopped

Garlic-2 segment


Cilantro leaves-1/2 cup

Cooking Oil-1 tabel spoon

Salt and Ground Pepper-to taste

Heat cooking oil.Saute all the ingredients, except eggs

Beat the eggs well.Mix with souted ingredients

Add salt and pepper, cover and cook under very slow flame untill all the water evaporates.

Spread Mayonnaise on 3 slices.Place 2 Table spoon of egg mix on one slice and cover the slice with myonnaise.Cut diagonally

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